Pho Sydney
Welcome to Pho Sydney, a Vietnamese gem nestled in Atlantic City, NJ. This restaurant is a haven for food lovers seeking authentic Vietnamese cuisine with a modern twist.
Pho Sydney offers a plethora of utilities, from vegan and vegetarian options to accepting various payment methods, including cryptocurrency. The restaurant boasts a casual yet lively ambiance, making it an ideal spot for groups, families, or a solo lunch or dinner outing. With private lot parking, free Wi-Fi, and gender-neutral restrooms, Pho Sydney ensures a comfortable dining experience for all patrons.
But what sets Pho Sydney apart are the rave reviews from satisfied customers. Starr D. raved about the authentic flavors and reasonable prices, while Deondra J. dubbed their pho as some of the best she's ever had. Gloria T. praised the modern ambiance and unique dishes like the Bun Bo Hui, while Iris L. appreciated the attentive service and flavorful pho tai nam.
Personally, I was blown away by the flavorful pho broth, tender meat cuts, and crispy appetizers at Pho Sydney. The restaurant's attention to detail and dedication to delivering mouthwatering dishes truly elevate the dining experience. Whether you're a seasoned pho enthusiast or new to Vietnamese cuisine, Pho Sydney is a must-visit spot in Atlantic City.
So, if you find yourself craving authentic Vietnamese flavors in Atlantic City, look no further than Pho Sydney. Experience the perfect blend of traditional and modern Vietnamese cuisine at this beloved restaurant.
Pho Sydney Menu
Location
Address: 2323 Atlantic Ave Atlantic City, NJ 08401
Phone: (609) 348-5946
Business info
- Takes ReservationsYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Accepts CryptocurrencyNo
- CasualYes
- Moderate NoiseYes
- Good for GroupsYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Private Lot ParkingYes
- Free Wi-FiYes
- TVYes
- Offers Military DiscountYes
- Gender-neutral restroomsYes
- Outdoor SeatingNo
- Offers CateringNo
- Happy HourNo
- AlcoholNo
- Bike ParkingYes
- Provides reusable tablewareYes
Last Reviews
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Author: Starr D.
Came here on a weekend & I have completely underestimated the popularity of this restaurant. The line was so long and we waited close to an hour and half just to get a table to sit down. You know this place is authentic when you see a whole bunch of Vietnamese lining up waiting to be seated. The vibe of the restaurant is like an open space cafeteria with some large tables & cheap chairs . BUT ... the flavor of the food was so good and authentic. And price is RIGHT Street parking only. Highly recommend to check out this place if you like Vietnamese cuisine and happen to visit Atlantic City. ©WineDinenVacay
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Author: Deondra J.
This was some of the best pho I've ever had in my life! So flavorful-- my God! The egg rolls were really really good, too!
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Author: Gloria T.
Fav Vietnamese spot in Atlantic City! Been here before many years ago and so glad they didn't close down after Covid. The space is modern and offers multiple tables. We walked in around 2pm, during lunch and there were plenty of seats. But soon more people came in within the next 30 mins and all tables were taken. This was on a Saturday. Servers were nice and attentive. We got the Bun Bo Hui and it's a traditional soup that not many places I've been to offer. Pho Syndey also has homemade salty shrimp paste sauce that are given with their pho. Amazing, has a strong shrimp paste and delicious. Overall, will def come back everytime I'm in AC!
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Author: Iris L.
Attentive service and plenty of tables for large groups. There is a parking lot available but it is a few stores/lots down. The parking lot next to this restaurant is for a different store so make sure you read the signs! We ordered: - cha gio (fried spring roll) - Very crispy but did not have much flavor. Even after dipping in the sauce, it did not help much. - bun bo hue: I expected the broth to be spicier but it was not. Loved all the toppings (meat and veggies) it came with. - pho tai nam: At first glance, the broth looked dark and oily but was very flavorful. Great portion size!
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